Ok, so I observed this restaurant on my way back again to my resort, and as it had been in strolling length, and due to the fact I wished-for seafood, I wanted to give it a attempt. I wasn't super hungry, so I only ordered two starters that were each lobster - lobster croquettes and lobster saffron bisque.
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We went to Bula to celebrate our engagement. Ahead of time, communication was excellent and we were given seats in the chefs desk. From starting to close the company was Remarkable and it definitely felt such as staff members was celebrating with us.
Actually just can't say enough relating to this restaurant and lodge. We came the many way from Texas to get a Norwegian Xmas holiday with Speilsalen on our record. Unfortunately it was booked up but a last minute cancellation allowed us to take part On this.
Marius Lunde Petersen startet i jobben som daglig leder for Bro og Bryt Tapas i Notenesgata one. januar. – Som for mange andre i restaurantbransjen ble 2024 et tøft år, Males det tok seg heldigvis opp mot slutten såmove vi kom godt i mål. Vi er rustet for 2025 og vi gleder oss, sier Marius Lunde Petersen som tok around som daglig leder for de to spisestedene 1. januar. Han har vært med i systemet lenge og kjenner stort sett alle kriker og kroker hos både Bro, Havnehagen, Bryt, Dampsentralen og Molo Brew som alle samarbeider med Petersen through «Ut i Ålesund Administration» som han startet for to år siden.
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I just love this place! Definetly a destination to go if U want an working experience for all times. This was my 2nd check out and I will likely be back again :-) The provider was wonderful, the foods to die for as well as the employees kept smiling all as a result of our ten training course meal that took us about four hours hour. Jobb well done!
This was a wonderful knowledge from beginning to the end. The more info support was amazing, food stuff and wine ended up a perfect match! The complete ambiance was excellent! 10/10 propose
Best spot for a complete sized pint and really tasty burger. Was brief and delightful. Price was decent - they do not set the beer rate so let's not go there. That is what the Vinmonopolet is for and continue to be at your home! I are going to be back.
Unquestionably, among the best foods of my lifetime. We had the privilege of the 5 system tasting meal. It’s been a several times due to the fact we experienced gone and we can easily’t end referring to how amazing this food was! The waitress was SO great and really very well educated.
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Our very first evening meal in Trondheim was an complete delight. Starter was an unbelievable scallop dish touched with caramelized pineapple, so Artistic & delectable.
E.C. Dahls bryggeri pub og kjøkken is really a renowned microbrewery in Trondheim, Norway, having a loaded record courting back to 1856. The brewery offers excursions and tastings for beer fanatics and it has a big variety of beers, which include the standard Dahls Pils and innovative new brews.